Wednesday, 25 March 2015

Stir-fried Pork Belly Strips with Minced Garlic

A handful of ingredients is all you need to whip up this very simple and delicious pork dish that makes you eat more than 1 bowl of rice. Enjoy!


Slurrrpppss

Ingredients
300-500 grams of pork belly strips
1 whole garlic - minced
1 tbsp of salt
2 tbsps of dark soya sauce / dark caramel sauce
1 tbsp of honey
1 tbsp of soya
1 tbsp of oil

Method

  1. Heat up the oil and fry garlic till fragrant.
  2. Add in pork strips and fry till slightly browned.
  3. Add in all the seasonings and adjust according to your taste.
  4. Stir and mix well for another 5 mins.
  5. Dish up and serve with a bowl of rice.

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